Sugarcane juice is valued for its natural sugars and minerals, including iron, magnesium, phosphorus, and calcium. It also contains organic acids like malic acid and succinic acid, contributing to its nutritional profile.
In Betul district, the production of sugarcane juice and related products like jaggery supports the local economy and provides employment opportunities. The presence of sugar factories and favorable agricultural conditions contribute to the region’s capacity to produce and process sugarcane effectively.
